06 July 2008

Sunday feeling

There's something different about the atmosphere in the house on a Sunday with no engagements.
Sunday morning
 A quietness.
Rainy freesias
And on a wet day, a willingness to hunker down and enjoy the domestic.

Grand Prix socks
A little bit of Grand Prix watching and new sock wearing (well, one new sock anyway). I think I'll go and cast on the other one. Click clack, enjoy the rest of your weekend.

03 July 2008

Resistance is futile

It called me. What was I to do? It's late, my resistance is low. I succumbed
Trellick skirt
New skirts have appeared over at Clothkits.

I am holding Monica and Katy wholly responsible. They made me press the button.

02 July 2008

Fern printing

As soon as I saw the beautiful fern printed tote over at Painted Fish Studio, I knew we would be giving the idea a go. A vest, though slightly unseasonal, seemed the ideal trial item - my boys constantly put theirs on backwards, so a little motif is always helpful.
Fern tools
Like all the greatest ideas, it is so simple, and needs the bare minimum of materials. Jen's tutorial is here. And here's the finished article.

(I made the mistake of asking Mark to pose for me and he took the request very seriously.)

Fern pose
The boys don't wear their vests in the summer generally, unlike my Dad. He favours one of those holey numbers and swears they keep you cool in hot weather by preventing your shirt from sticking to your skin. Luckily, he seems to get his the right way round all by himself, because I don't think fern printing would work so well on a holey vest.

01 July 2008

Biscuit

We were visiting Granny a while back. I had put Johnny to bed when my Mum emerged saying he was asking for a biscuit. What??! At bedtime? (Guess who's the snack police in our household?) But when I went to investigate, he had actually been trying to tell her that he was a bit scared (bi-sked).

I'm feeling a touch 'biscuit' myself (though it's taken me a week or so of feeling blue to admit it). We're due for Mark's annual follow up hospital appointment and I am dreading it.

Not because he's not doing well. In fact, in many ways, the child I am mother to this year is a totally different character from the little boy of this time last year. A year of a more understanding and accomodating teacher, a family who are unapologetic about what is and isn't best for him, enough fish oil to float a boat and a dairy free diet have all played their part. But in the main, I think he has just grown into his own skin.

I should be happy to go back then and trumpet his successes, but I am filled with dread. It just takes me straight back to the emotional turmoil of last year. And I resent that. And it makes me scrutinize him all over again, and question my own parenting. And nobody ever comes out well when you do that do they?

Eyeballs - April 15

27 June 2008

Mona

Want to see a 4 year old trying to look enigmatic?

Monajohnny
I'm not so sure - he looks vaguely in pain to me. But who am I to say.

Went on a post pay-day yarn buying spree today for my ready-for-winter project. A Sarah Dallas Blanket Cardigan. Not that I'm wishing the summer away or anything. Through frankly, with hayfever this bad, Autumn will be most welcome. At leat when my yarn arrives I can hide from the pollen indoors and knit.

Sarah Dallas Blanket Cardigan

Happy weekend. 

25 June 2008

Broad beans are sleeping in a blankety bed*

Having friends with allotments has got to be the next best thing to having one yourself! At the moment there seems to be a glut of broad beans which I have been overjoyed to make use of.

Blankety bed

Especially since I came across Sarah Raven's way of preparing them  (from her Garden Cookbook).

Beans in the mixer

Blitz podded and jacketed broad beans with olive oil, lemon zest, mint and salt and pepper.

She suggests using the resulting puree on crostini with a sliver of pecorino, but I reckon Parma Ham would be fab too.

We ate ours as an accompaniment to some roast lamb and cous cous. One of the lovely things was that it didn't loose the bright green zingy colour at all. I would have taken a photo, but we were too greedy.

*Oh, takes me back to Harvest Festival...

Cauliflowers fluffy and cabbages green,
Strawberries sweeter than any I've seen
Beetroot purple and onions white,
All grow steadily day and night

The apples are ripe, the plums are red,
Broad beans are sleeping in a blankety bed

Blackberries juicy and rhubarb sour,
Marrows fattening hour by hour.
Gooseberries hairy and lettuces fat
Radishes round and runner beans flat

The apples are ripe, the plums are red,
Broad beans are sleeping in a blankety bed

Orangey carrots and turnips cream,
Reddening tomatoes that used to be green,
brown potatoes in little heaps,
Down in the darkness where the celery sleeps

The apples are ripe, the plums are red,
Broad beans are sleeping in a blankety bed

 

23 June 2008

Whitstable or Knitstable?

This weekend, the planetary alignment of a snot-ridden child and a mother only recently out of hospital found me in Whitstable with only the junior element of my brood. But things were not entirely as normal. There had been an invasion.
Mosaicknitstable
Knitted graffiti - all over the place.
And while Johnny played on the beach
Johnny digging
 I did a little knitting of my own.
Beach hut cosy
You can't tell what it is? Why, it's a beach hut cosy of course. I kid you not. A group project, that I am very much looking forward to seeing completed.

22 June 2008

Questions, questions

Manda was asking about blog preferences today. How we all love wading in on this topic -  unsurprising, given that blogging (or at least blog reading) is the common element we all share. Anyway, I'm feeling particularly opinionated today, so here's my tuppence worth. I would love to hear your take on this stuff too.

What makes you enjoy a particular blog (not just this one, any one that you read)?
Honesty, reality, humour and the opportunity to raise my game. I want to have a garden as gorgeous as yours, a wonderful relationship with my children when they are as grown up as yours, to cook the same foodstuffs as you do - simply and beautifully and to have a magazine spread worthy house. Oh and knit all my own socks, sew clothes and have a quilt on every bed, handstitched by moi. Just don't be too bloody smug about it or I might stop sighing wistfully and want to throttle you instead. Remind me occasionally that you too are human.

What type of post is your favourite?
Something that really makes me think. The very very best of posts stay with me all day. Posts which generate discussion around our community. Posts which make me determined to try something new or do something differently.

How important are the photographs?
They help. Because I suppose we're all a bit lazy and pushed for time. Bad photos are a bit of a turn off. Sarah+h gave me some great advice on blog photos ages ago and it really helped me. I unearthed her e-mail so I could pass it on to you in her own words:

The beauty of the digital age is that you can take a lot of pictures without wasting a single frame of film.  You should see the number of pictures that I delete.  Occassionally even when I've taken dozens of pictures I don't end up with anything that I consider useable.  I'd like to think the same is true for the bloggers whose photographs I admire.
Second, get up close and personal.  I almost always like the way a closely cropped photo looks better than one taken from a wider angle.  Framing a picture as your taking it takes practice (another way that taking billions of pictures comes in handy) but if all else fails you can always manipulate the image with your photo editing software.

If photos are not your strongest point, try to find a blog whose photographic style you enjoy and work out what it is they are doing. Is it their lighting, their use of macro, their colours? Then have a go yourself. In my opinion, photographic style is an area you can copy completely without guilt.

Does the design of the blog attract you or even stop you from reading it?
Not really - probably because I tend to read in bloglines and just pop over quickly to comment. I have never stopped reading a blog on the basis of design. I have, however a big issue with blogs whose whole feed doesn't show up in bloglines. It drives me mad!

Do you like blogs to be colloquial/regional or fairly generic?
I like to be able to place a blog. Feel comfortable enough to use your native vernacular. We don't all have to call it a Thrift Store. I'm sure readers are intelligent enough to figure out what a Charity Shop or Op-Shop is. When I first started blogging, most of the people who stopped by were from North America or Australia. I think because craft-blogging wasn't terribly established in the UK then. But these days, I notice that more and more of my comments come from fellow Brits. Are we more insular than we like to think? Or is it just that when someone talks about buying shoes, we like to know we can get our hands on a pair without International Shipping. I would never want to read only my own nationality blog - diversity is king! But local has charm too.

An equal amount of craft and family, or does too much of talking about the kids put you off?
If I only wanted to read about crafts, I'd buy a craft encyclopedia. I love love love the backstory. Why you made it, what your Dad said about it, how you fed the children cereal 3 meals running, just so you could finish it. And while we're on the subject of children, don't brag too much about yours. Because then I just think you're a big hairy fibber - they are never perfect all the time. At least, mine aren't.

What else? What are the best words of advice you can give a blogger?
Enjoy the process of connecting with like minded people. A 'successful' blog doesn't need a certain number of hits or comments - it just needs to make the owner happy. Do it your way.

Did you get this far? Even with no photo? Bravo! What's the most memorable post you've read of late? Pop a link to it in the comments. Blogging - it's good to share.

19 June 2008

Muuuuummmeeeee!

Dis cupcake doesn't taste very good.
Fuzzy cake
Just for fun, from One Skein.
Fuzzy cupcake

17 June 2008

A rose by any other name..

It looked like rain this afternoon, so I thought I might go and salvage a precious flower from the garden, before it was spoiled.
Pink rose
Having a cutting garden is a long standing fantasy of mine. To head out through the dewy grass, load up my trug, and enjoy the blooms inside the house. I even got as far as buying the book many years ago. But I find I have a guilt complex when it comes to actually harvesting the flowers. The empty spots in the borders look at me accusingly and I feel I have wasted the life of the plant for a brief moment of satisfaction.

Strange emotion, guilt. I feel the same way about ditching a product I bought but didn't like. Take this surface cleaner for example (matches my flower, dontcha think?).
Rose and smelly cleaner
I was seduced into buying it by the pretty, yet understated packaging and the unusual colour. But I'm sorry to say, that the smell reminds me of vomit. So why am I still feeling that I have to use it up? Guilt over waste has a lot to answer for.

16 June 2008

Small pleasures (on a large scale)

Friday was picnicing, with Johnny's pre-school buddies, to celebrate Father's Day. We went up to the top of Wittenham Clumps. There were plenty of Daddies, lots of happy small folks and Felipe, from Orange Lobster.
Watching bubbles
He's a bubble sculptor and we had the most magical picnic watching him. Bubbles are truly one of life's simple pleasures. There's something hypnotic about watching them float away

Bubble in sky
But these were no ordinary bubbles - they were the big Daddy of all bubbles. Bigger than the children. We had a turn on the smaller giant bubble wand (the kids couldn't have lifted the big one).
Boys blowing bubble
And of course, one had to come home with us. So we needed industrial quantities of bubble mix. Luckily, Felipe has a recipe for the homemade stuff on his website. It does require glycerine, so off I went to Boots to get some. It was a rather strange shopping experience.

Me: Can I have some glycerin please?
Pharmacist: Here you are (giving me a teeny weeny bottle).
Me: Oh, I need more than that. Could I have 500 ml please?
Pharmacist: Weeell, I'll sell you 200ml.

I mean, what was I going to do? Lubricate my throat into oblivion?? Do I look untrustworthy?

Anyway, it was enough to get us started.
Giant bubble Mark
 So if you want me, I'll be out the back perfecting my technique. Or back at the chemist, begging for my next glycerin fix.

12 June 2008

Nothing doing

Nothing to see here. No, really... nothing.

I've got bloggers block.

It struck after someone paid me a really lovely compliment about my blog - now I'm all paranoid about not living up to it.

I may have to go and eat a jam sandwich instead.

Jam

While I remain tongue-tied, here is another place to visit. D'you remember blogless Kristina? Well, she is no more, because here's her blog - Jolly Hockey Sticks. Go and say hello - tell her I sent you. She has really great china (which I am becoming more and more obsessed with). Clearly I need to get a life.

11 June 2008

Feeling foodie (not guilty)

Some weeks I feel really uninspired food-wise. I trot out the same old same old and no-body really complains, because face it, round here it's my cooking or my cooking. Not that hubby can't cook - it's just that he always takes the path of least resistance. Which usually means something on toast. And the something is usually beans. Or an egg if he's willing to push the boat out.

But this week has been saved by Waitrose Food Illustrated. I really like it as a magazine and this month, a couple of very fast and yummy things emerged from the pages.
Chuk and veg soup
First the worthy - Chicken and Vegetable soup, which managed to capture all the early summer goodness of young courgettes and green beans and little carrots. Here's the recipe link. I had to borrow Waitrose's photo, because although I like taking photos of food, I don't like faffing around while my glorious dinner goes cold.

But I took a photo of the main ingredient of the next course.
Toblerone
Oh, Toblerone. How I worship your nougat studded pyramids. I like your dark version even more. And the children's verdict on these cookies has been very positive. Recipe link (of course). Toblerone cookies
In fact the only thing I don't like about these cookies, is the way that the page where the recipe is printed, bears the header 'guilty pleasures'. Of all the things in life to berate ourselves over, eating the odd homemade treat should just not register on the richter scale of maternal guilt. Not in my book anyway.

So when this makes it into my tried, tested and enjoyed recipe collection, you can be sure that I'm snipping that header straight off. I have better things to feel guilty about. Like falling off the Project 365 wagon. Half way through the year and it's time to throw in the towel. I think the final nail in the coffin is the realization that there are people out there who are just doing it SO much better.

09 June 2008

Fuzzy fun

Project ingredients:
One book (on loan from Monica)
Circular needle
Pencils, sharpened at both ends to substitute for DPNs (strangely effective)
Fuzzy wuzzy wool, which makes me think of a favourite childhood poem of mine...

Fuzzy Wuzzy was a bear
Fuzzy Wuzzy had no hair
Fuzzy Wuzzy wasn't very fuzzy, was he?

One skein

I made a little felted bowl, which just makes me happy.

Twice felted

But it has already been colonized.

Colonized bowl


So it's a good thing I've made two more. Even if felting them in my machine makes the utility room smell of rank sheep. But that seems a small price to pay. I have visions of a whole rainbow family.

Bowl inspiration 

Woe betide anyone who fills them with potatoes for chitting though.

08 June 2008

Glorious weekend

What could be better than a sunny Sunday spent in the strawberry patch?
Strawberry field
They always taste amazing straight off the plant.
I ate so many I gave myself stomach ache.
Mark muching
Luckily, the boys are made of sterner stuff (or are a little less greedy).
Johnny munching
But I think the evidence on Mark's chops may have blown our cover at the pay station. When the man said "You've got a lot of washing to do", I thought he was referring to the fruit, but it seems he may have had an eye on my laundry pile.
Strawberry chops mark
The first strawberry picking session of the year seems to signal the official start of Summer for me. I've got some freshly made scones waiting for me downstairs and a bowlful of berries in the fridge to try a go at the Tessa Kiros strawberry jam recipe from 'Apples for Jam'. But before I go and get stuck in, I need a bit of inspiration.

The scrapstore yesterday yielded these cones of chenille - the colours were totally irresistible, but I'm slightly stumped as to what to do with them. Any ideas? I had intended to knit with them, but they have zero elasticity and the swatch I tried didn't look great.
Chenille haul